The Alma – Evening Menu At The Alma we believe in responsible sourcing. When possible we only use organic wild or free range meats & line caught fish. We use as much local produce as we can. Our menu is entirely homema

Source URL: www.thealmapub.com

• Street food
• American cuisine
• Top Chef
• Hamburger
• French fries
• Steak
• Salad
• Everyday Gourmet with Justine Schofield
• Top Chef: Masters
• Food and drink
• Fast food
• World cuisine

SHARED BEGINNINGS MONTEREY BAY FRIED CALAMARI Lemon, Tartar Sauce 12 STEAMERS Little Hog Island Clams, Garlic, Lemon and Wine

Source URL: www.schoonersmonterey.com

• Dip
• Taco
• Salad
• Food and drink
• Top Chef
• Caesar salad

Sushi Party Rolls Sushi Platters Large

Source URL: www.macsseafood.com

• Sushi
• Dip
• Sauce
• Top Chef
• Food and drink
• Garde manger
• Salad

Gumby’s Custom Catering * Cell: Please Email your request to: Gumbymos @ aol.com ~ All Deluxe Sandwich Lunch Boxes contain: Freshly-Made Sandwich or Wrap Selection, Fresh Fruit Salad, OneSide

Source URL: www.gumbyscatering.com

• Tuna salad
• Chef salad
• Chicken salad
• Caesar salad
• Greek salad
• Vinaigrette
• Book:Salad
• Everyday Gourmet with Justine Schofield
• Food and drink
• Salads
• Garden salad

PANINI PICNIC A variety of sandwiches hot off the grill Served with a chef’s salad with balsamic vinaigrette &

Source URL: www.yankeelady.ca

CAPTAINS TABLE On Boarding Fresh vegetable crudités with herbed cheese dip On the Buffet: Traditional Caesar salad Chef’s tossed salad with mandarin kiwi vinaigrette

Source URL: www.yankeelady.ca

SAUTÉED HOT CHICKEN SALAD Recipe courtesy Chef Jerry Hollis, Cooking with Chef Jerry www.cookingwithchefjerry.com INGREDIENTS 8 ounces chicken breast strips ¼ cup red onions, diced

Source URL: www.travelshows.com

menu CLOCKWISE FROM LEFT SERVERS AND SALAD: MELISSA RYAN/MARBLE RYE PHOTOGRAPHY. SKEWERS: SERA LINDSEY. TASTING ROOM: JESSICA PEZALLA. PALETAS, COOKIES, CHEF AND BEIGNETS:

Source URL: urbanpalate.com

Old Mill Toronto Sapphire Group Dinner Menu $59.95 pp Chef’s Daily Soup ~~~~~ Bibb and Frisee Salad

Source URL: www.oldmilltoronto.com

Three of a Kind Monday-Thursday 5pm-7pm No Substitutions $49.95 Chef’s Amuse Salad Course

Source URL: www.robertsatlanticcity.com